Ingredients
- Amla (2)
- Ginger (a small piece)
- Mint (2 fistfuls)
- Jaggery powder (2 tsp)
- Salt (1 tsp)
Method
- Blend all the ingredients together with water.
- Strain if necessary and serve fresh.
A blended amla and mint juice sweetened lightly with jaggery and ginger.

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