Ingredients
- Carrots (5)
- Apples, cut into eighths (2)
- Fresh ginger (1/2 inch)
- Lemon, peel removed (1/4)
Method
- Juice the carrots, apples, ginger and lemon together using a juicer.
- Drink immediately, or chill for an hour before serving.
A fresh carrot and apple juice with ginger and a touch of lemon.
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