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Chickpea Salad

Boiled chickpeas tossed with onion, tomato, cucumber and coconut, served alongside fresh fruit.

Chickpea Salad
snack

Ingredients

  • Chickpeas
  • Onion, chopped
  • Tomato, chopped
  • Cucumber, chopped
  • Grated coconut
  • Salt and pepper, to taste
  • Lemon juice
  • Fresh oranges and banana, to serve

Method

  1. Soak and boil the chickpeas with salt.
  2. Finely chop the vegetables and grate the coconut.
  3. Squeeze in lemon juice to taste and garnish.
  4. Serve with fresh oranges and banana on the side.

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