Recipe book

Dry Fruit Laddoo

A no-cook laddoo of ground dates and figs bound with roasted nuts and seeds, rolled in coconut.

snack · 30 min

Ingredients

  • Dates, pitted (1/2 cup)
  • Dried figs (1/2 cup)
  • Almonds, chopped (1/3 cup)
  • Melon seeds (1/3 cup)
  • Flax seeds (1/3 cup)
  • Poppy seeds (2 tbsp)
  • Desiccated coconut (1/4 cup)

Method

  1. Dry roast the almonds, melon seeds and flax seeds until fragrant.
  2. Grind the dates, figs and roasted ingredients together into a smooth mixture.
  3. Dry roast the poppy seeds and desiccated coconut in a pan until fragrant, then spread on a plate.
  4. With damp hands, divide the ground mixture into equal portions and shape into laddoos. Coat in the poppy seed and coconut mixture.

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